{"id":10843,"date":"2022-07-05T13:55:01","date_gmt":"2022-07-05T12:55:01","guid":{"rendered":"https:\/\/www.chateau-montrose.com\/?p=10843"},"modified":"2022-07-05T13:55:03","modified_gmt":"2022-07-05T12:55:03","slug":"chateau-montrose-the-press-wine-of-the-future","status":"publish","type":"post","link":"https:\/\/www.chateau-montrose.com\/en\/chateau-montrose-the-press-wine-of-the-future\/","title":{"rendered":"CH\u00c2TEAU MONTROSE, THE PRESS WINE OF THE FUTURE&#8230;"},"content":{"rendered":"<div  class='avia-slideshow av-knhlv42r-626a540cfecbfdaa2d222b131100c07a avia-slideshow-featured av_slideshow avia-slide-slider  avia-builder-el-0  el_before_av_section  avia-builder-el-no-sibling  av-slideshow-ui av-control-default av-slideshow-manual av-loop-once av-loop-manual-endless av-default-height-applied avia-slideshow-1' 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Ch\u00e2teau Montrose depuis la Garonne, 16 mai 2014.' alt=''  itemprop=\"thumbnailUrl\"   \/><\/div><\/li><\/ul><\/div>\n<\/div><\/div><\/div><!-- close content main div --><\/div><\/div>\n<style type=\"text\/css\" data-created_by=\"avia_inline_auto\" id=\"style-css-av-jqayro-6fb76acb216282e332456505b4f0e48f\">\n.avia-section.av-jqayro-6fb76acb216282e332456505b4f0e48f{\nbackground-color:#f7f4ef;\nbackground-image:unset;\n}\n<\/style>\n<div id='av_section_1'  class='avia-section av-jqayro-6fb76acb216282e332456505b4f0e48f main_color avia-section-default avia-no-shadow  avia-builder-el-1  el_after_av_slideshow  avia-builder-el-last  avia-bg-style-scroll container_wrap fullsize'  ><div class='container av-section-cont-open' ><div class='template-page content  av-content-full alpha units'><div class='post-entry post-entry-type-page post-entry-10843'><div class='entry-content-wrapper clearfix'>\n\n<style type=\"text\/css\" data-created_by=\"avia_inline_auto\" id=\"style-css-av-l585si9r-42b8a53a3a43d79f71ba218c7527e7e3\">\n#top .av-special-heading.av-l585si9r-42b8a53a3a43d79f71ba218c7527e7e3{\npadding-bottom:10px;\nfont-size:50px;\n}\nbody .av-special-heading.av-l585si9r-42b8a53a3a43d79f71ba218c7527e7e3 .av-special-heading-tag .heading-char{\nfont-size:25px;\n}\n#top #wrap_all .av-special-heading.av-l585si9r-42b8a53a3a43d79f71ba218c7527e7e3 .av-special-heading-tag{\nfont-size:50px;\n}\n.av-special-heading.av-l585si9r-42b8a53a3a43d79f71ba218c7527e7e3 .av-subheading{\nfont-size:15px;\n}\n\n@media only screen and (min-width: 480px) and (max-width: 767px){ \n#top #wrap_all .av-special-heading.av-l585si9r-42b8a53a3a43d79f71ba218c7527e7e3 .av-special-heading-tag{\nfont-size:0.8em;\n}\n}\n\n@media only screen and (max-width: 479px){ \n#top #wrap_all .av-special-heading.av-l585si9r-42b8a53a3a43d79f71ba218c7527e7e3 .av-special-heading-tag{\nfont-size:0.8em;\n}\n}\n<\/style>\n<div  class='av-special-heading av-l585si9r-42b8a53a3a43d79f71ba218c7527e7e3 av-special-heading-h2 blockquote modern-quote modern-centered  avia-builder-el-2  el_before_av_font_icon  avia-builder-el-first  av-inherit-size av-linked-heading'><h2 class='av-special-heading-tag '  itemprop=\"headline\"  >CH\u00c2TEAU MONTROSE, THE PRESS WINE OF THE FUTURE\u2026<\/h2><div class=\"special-heading-border\"><div class=\"special-heading-inner-border\"><\/div><\/div><\/div>\n\n<style type=\"text\/css\" data-created_by=\"avia_inline_auto\" id=\"style-css-av-g8453o-2d3bfd95a7bdcf191d6357ef39b67514\">\n.av_font_icon.av-g8453o-2d3bfd95a7bdcf191d6357ef39b67514{\ncolor:#b88a3a;\nborder-color:#b88a3a;\n}\n.avia-svg-icon.av-g8453o-2d3bfd95a7bdcf191d6357ef39b67514 svg:first-child{\nstroke:#b88a3a;\nfill:#b88a3a;\n}\n.av_font_icon.av-g8453o-2d3bfd95a7bdcf191d6357ef39b67514 .av-icon-char{\nfont-size:40px;\nline-height:40px;\n}\n<\/style>\n<span  class='av_font_icon av-g8453o-2d3bfd95a7bdcf191d6357ef39b67514 avia_animate_when_visible av-icon-style- avia-icon-pos-center avia-iconfont 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src=\"https:\/\/www.chateau-montrose.com\/wp-content\/uploads\/2022\/07\/IMG_20201023_131427-495x400.jpg\" title='D\u00e9gustation des vins de presse \u00e0 la barrique' alt='' srcset=\"https:\/\/www.chateau-montrose.com\/wp-content\/uploads\/2022\/07\/IMG_20201023_131427-495x400.jpg 495w, https:\/\/www.chateau-montrose.com\/wp-content\/uploads\/2022\/07\/IMG_20201023_131427-845x684.jpg 845w\" sizes=\"auto, (max-width: 495px) 100vw, 495px\" \/><\/div><\/a><a href=\"https:\/\/www.chateau-montrose.com\/wp-content\/uploads\/2022\/07\/IMG_20201023_131655-1030x1030.jpg\" data-srcset=\"https:\/\/www.chateau-montrose.com\/wp-content\/uploads\/2022\/07\/IMG_20201023_131655-1030x1030.jpg 1030w, https:\/\/www.chateau-montrose.com\/wp-content\/uploads\/2022\/07\/IMG_20201023_131655-300x300.jpg 300w, https:\/\/www.chateau-montrose.com\/wp-content\/uploads\/2022\/07\/IMG_20201023_131655-80x80.jpg 80w, https:\/\/www.chateau-montrose.com\/wp-content\/uploads\/2022\/07\/IMG_20201023_131655-768x768.jpg 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fetchpriority=\"high\" class=\"wp-image-10850 avia-img-lazy-loading-not-10850\"   src=\"https:\/\/www.chateau-montrose.com\/wp-content\/uploads\/2022\/07\/IMG_20201023_131655-495x400.jpg\" width=\"495\" height=\"400\"  title='D\u00e9gustation des vins de presse \u00e0 la barrique' alt='' srcset=\"https:\/\/www.chateau-montrose.com\/wp-content\/uploads\/2022\/07\/IMG_20201023_131655-495x400.jpg 495w, https:\/\/www.chateau-montrose.com\/wp-content\/uploads\/2022\/07\/IMG_20201023_131655-845x684.jpg 845w\" sizes=\"(max-width: 495px) 100vw, 495px\" \/><div class='big-prev-fake'><img decoding=\"async\" loading=\"lazy\" class=\"wp-image-10850 avia-img-lazy-loading-10850\"  width=\"495\" height=\"400\" src=\"https:\/\/www.chateau-montrose.com\/wp-content\/uploads\/2022\/07\/IMG_20201023_131655-495x400.jpg\" title='D\u00e9gustation des vins de presse \u00e0 la barrique' alt='' srcset=\"https:\/\/www.chateau-montrose.com\/wp-content\/uploads\/2022\/07\/IMG_20201023_131655-495x400.jpg 495w, https:\/\/www.chateau-montrose.com\/wp-content\/uploads\/2022\/07\/IMG_20201023_131655-845x684.jpg 845w\" sizes=\"auto, (max-width: 495px) 100vw, 495px\" \/><\/div><\/a><\/div><\/div>\n\n<style type=\"text\/css\" data-created_by=\"avia_inline_auto\" id=\"style-css-av-e0mces-03623e16c5016103dd51e4f4e0f38624\">\n#top .av_textblock_section.av-e0mces-03623e16c5016103dd51e4f4e0f38624 .avia_textblock{\nfont-size:20px;\n}\n<\/style>\n<section  class='av_textblock_section av-e0mces-03623e16c5016103dd51e4f4e0f38624 '   itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/BlogPosting\" itemprop=\"blogPost\" ><div class='avia_textblock'  itemprop=\"text\" ><p><strong>Actively involved in vine and wine research, Ch\u00e2teau Montrose is publishing a three-year scientific study on the valorization of press wine, conducted in partnership with consultant oenologist and expert on the subject, \u00c9ric Boissenot, the ISVV* and the EPLEFPA*. This initial study focuses on the characterization of press wine production models and will be pursued, in 2023, by an ISVV doctoral student.<\/strong><\/p>\n<\/div><\/section>\n\n<style type=\"text\/css\" data-created_by=\"avia_inline_auto\" id=\"style-css-av-b6vkuc-0424d92576927ec567821226a788ca7f\">\n.flex_column.av-b6vkuc-0424d92576927ec567821226a788ca7f{\nborder-radius:0px 0px 0px 0px;\npadding:0px 0px 0px 0px;\n}\n<\/style>\n<div  class='flex_column av-b6vkuc-0424d92576927ec567821226a788ca7f av_one_full  avia-builder-el-6  el_after_av_textblock  avia-builder-el-last  first flex_column_div av-zero-column-padding  column-top-margin'     ><p><section  class='av_textblock_section av-xelys-a938dcf110102980257f0e8ed5b86fa2 '   itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/BlogPosting\" itemprop=\"blogPost\" ><div class='avia_textblock'  itemprop=\"text\" ><p><strong>Press wine: a key factor in the balance of great wines<\/strong><\/p>\n<p>Strangely enough, though winemakers take the utmost care when producing quality press wine and considering its appropriate incorporation into the blend, and despite the obvious significance of the matter, very few studies focus on managing the production of red press wine whereas the pressing of white wines is widely documented.<\/p>\n<p>According to Vincent Decup \u2013 technical director of Ch\u00e2teau Montrose \u2013 the key question is how to obtain high-quality press wine and optimize its use?<\/p>\n<p>The real issue is in managing the pressing of the pomace, then selecting the best lots and finally deciding which proportion to incorporate in the final blend to enhance it. The research, conducted during the vintages of 2016, 2017 and 2018, focused on grapes from around 40 plots planted with two emblematic Bordeaux grape varieties: Merlot and Cabernet Sauvignon. The quantitative and qualitative comparisons of the press batches resulted in an official publication by the ISVV, which shows the need for a clear understanding of vineyard potential and the implementation of a strict methodology for the optimization of press wine.<br \/>\n<a href=\"https:\/\/www.dropbox.com\/s\/q0s4yid91y8vfen\/Valorisation%20des%20vins%20de%20presses%20-%2024-01-2020.pdf\">View official publication<\/a><\/p>\n<\/div><\/section><br \/>\n<section  class='av_textblock_section av-7ayxec-63664bde7a5e520785d3e4483cf3d4fe '   itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/BlogPosting\" itemprop=\"blogPost\" ><div class='avia_textblock'  itemprop=\"text\" ><\/div><\/section><br \/>\n<section  class='av_textblock_section av-6f2b38-7094f3bcb4203a8c0e1388081d59fc0f '   itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/BlogPosting\" itemprop=\"blogPost\" ><div class='avia_textblock'  itemprop=\"text\" ><p><strong>Collaboration with experts<\/strong><\/p>\n<p>In order to conduct this research, Ch\u00e2teau Montrose, together with technical director <strong>Vincent Decup<\/strong>, who believes in constantly improving the quality of the wines, joined forces with experts <strong>St\u00e9phanie Marchand<\/strong>, assistant professor at the ISVV, <strong>Alain Martinet<\/strong>, agricultural division manager of the EPLEFPA*, and <strong>\u00c9ric Boissenot<\/strong>, doctor of oenology. Eric Boissenot, well known for his scientific research on working respectfully with wine, is a staunch advocate of gentle extraction and press wine, which he considers to be a major issue in terms of quality.<\/p>\n<\/div><\/section><br \/>\n<section  class='av_textblock_section av-6f2b38-7094f3bcb4203a8c0e1388081d59fc0f '   itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/BlogPosting\" itemprop=\"blogPost\" ><div class='avia_textblock'  itemprop=\"text\" ><p><strong>Research embedded in the estate\u2019s DNA<\/strong><\/p>\n<p>This research on the valorization of press wine is part of a whole host of studies and experiments that have been launched since the creation of the Saint-Est\u00e8phe classed growth\u2019s R&amp;D division, led by Vincent Decup. The aim is to provide a clear vision for the future, which is an integral part of the values of Montrose, guiding the estate\u2019s winemaking, cultural and environmental practices on a daily basis. The second part of the study is scheduled to begin in January 2023 with a PhD thesis project conducted within the framework of a CIFRE* agreement, by <strong>Margot Larose<\/strong>, a doctoral student at the ISVV, in order to place the spotlight on the still little-known qualitative aspects of press wine.<\/p>\n<\/div><\/section><br \/>\n<section  class='av_textblock_section av-4aqyro-98d3470156e7d5d0ecdbc4965ba1b9c2 '   itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/BlogPosting\" itemprop=\"blogPost\" ><div class='avia_textblock'  itemprop=\"text\" ><p><strong>*ISVV :<\/strong> Institute of Vine and Wine Science.<br \/>\n<strong>*EPLEFPA :<\/strong> Local Public Learning and Vocational Training Establishment in the Farming Sector &#8211; Bordeaux.<br \/>\n<strong>* CIFRE :<\/strong> Industrial Agreements for Training through Research, which build collaboration between public research laboratories and industries, promote the employment of doctors in firms and contribute towards the innovation process of companies based in France.<\/p>\n<\/div><\/section><br \/>\n<section  class='av_textblock_section av-2fjk04-17b199639c1968590f509e570060abb4 '   itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/BlogPosting\" itemprop=\"blogPost\" ><div class='avia_textblock'  itemprop=\"text\" ><p style=\"text-align: left;\">\n<p><em>Photos credit: Ch\u00e2teau Montrose<\/em><\/p>\n<\/div><\/section><\/p><\/div>\n","protected":false},"excerpt":{"rendered":"","protected":false},"author":4,"featured_media":10847,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"image","meta":{"footnotes":""},"categories":[42,51],"tags":[159,158],"class_list":["post-10843","post","type-post","status-publish","format-image","has-post-thumbnail","hentry","category-news-en","category-news-en-2","tag-chateau-montrose-3","tag-climate-change","post_format-post-format-image"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.7 - 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